A Montana Taste Tour with Mil of Big Sky Eats

Tim sits down with Mil, the creator behind Big Sky Eats, a food and lifestyle platform dedicated to showcasing the best of Montana’s culinary scene. From cozy farm-to-table dinners to steakhouse classics and resort collabs, Mil has grown a loyal following by doing one thing well: helping people discover what makes Montana food special.

 Youtube

 Spotify

Apple Podcast 

From Marks In-N-Out to Mountain Provisions Mil shares the unlikely origin of her journey as a content creator, starting with a quick photo at a Livingston burger joint and evolving into a statewide culinary platform. She walks through some of her favorite collaborations, including Savor Big Sky, Bodhi Farms, and intimate dinners with North Bridger Bison.

The Why Behind Big Sky Eats Her work isn’t just about food. It’s about connection. She dives into why farm-to-table events matter, how food tells a local story, and how showcasing ranches and producers gives people a reason to care about what ends up on their plate.

“If I can be the voice for these events, these places, these farms—that’s what I love to do.”

Advice for Locals and Visitors Mil gives grounded tips for making the most of Montana’s food scene. Whether you’re a visitor planning your meals around local beef and spirits, or a local exploring during mud season, she offers ways to experience food more intentionally.

Takeaways

  • Montana has a strong and growing food scene rooted in local land and people.
  • Supporting local ranches and makers directly impacts the landscape.
  • There’s no perfect time to start creating—just start.
  • Mud season is a great time for locals to explore their own backyard.

“You live in a place where people vacation. Go explore it like a visitor.”

To learn more about Mil and Big Sky Eats, go tohttps://www.instagram.com/bigsky_eats/

Mountain Mule Media is a production of Mountain Mule Transportation. We help locals and visitors connect to the people and places that make Montana special.

A Montana Taste Tour with Mil of Big Sky Eats

Tim sits down with Mil, the creator behind Big Sky Eats, a food and lifestyle platform dedicated to showcasing the best of Montana’s culinary scene. From cozy farm-to-table dinners to steakhouse classics and resort collabs, Mil has grown a loyal following by doing one thing well: helping people discover what makes Montana food special.

 Youtube

 Spotify

Apple Podcast 

From Marks In-N-Out to Mountain Provisions Mil shares the unlikely origin of her journey as a content creator, starting with a quick photo at a Livingston burger joint and evolving into a statewide culinary platform. She walks through some of her favorite collaborations, including Savor Big Sky, Bodhi Farms, and intimate dinners with North Bridger Bison.

The Why Behind Big Sky Eats Her work isn’t just about food. It’s about connection. She dives into why farm-to-table events matter, how food tells a local story, and how showcasing ranches and producers gives people a reason to care about what ends up on their plate.

“If I can be the voice for these events, these places, these farms—that’s what I love to do.”

Advice for Locals and Visitors Mil gives grounded tips for making the most of Montana’s food scene. Whether you’re a visitor planning your meals around local beef and spirits, or a local exploring during mud season, she offers ways to experience food more intentionally.

Takeaways

  • Montana has a strong and growing food scene rooted in local land and people.
  • Supporting local ranches and makers directly impacts the landscape.
  • There’s no perfect time to start creating—just start.
  • Mud season is a great time for locals to explore their own backyard.

“You live in a place where people vacation. Go explore it like a visitor.”

To learn more about Mil and Big Sky Eats, go tohttps://www.instagram.com/bigsky_eats/

Mountain Mule Media is a production of Mountain Mule Transportation. We help locals and visitors connect to the people and places that make Montana special.

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